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Product Details
Bourke Street Bakery - the Ultimate Baking Companion
Paul Allam & David McGuinness
- one of our favourite books and not often seen in the UK . . . Paul Allam and David McGuiness run the immensely popular bakery Bourke Street, in the Surry Hills district of Sydney, Australia
- their artisan baked produce attracts customers from all over the city, and further afield - the small, unassuming bakery regularly has queues of customers right out the door and is proof of what we at Cake Stuff believe - quality is worth paying a little bit extra for and will always attract discerning customers
- this beautifully illustrated hardback includes over 90 recipes helping you master some of Bourke Street's famous bakes . . . including their trademark ginger brulee and pistachio tart
- bread, pizza, patisserie, biscuits, pies, tarts, savouries, cakes . . . it's all here
- this is a truly stunning book which will enjoy pride of place in any serious home baker's collection . . . visiting the Bourke Street Bakery is on our bucket list !
- hardback 368 pages full colour
- approx 25cm x 19cm
- published by Murdoch Books
- see our range of cake decorating books
- see our full range of books & gifts
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You May Also Be Interested In
back soon
Paul Hollywood
Paul Hollywood's BRITISH BAKING - hardback book
- RRP: $30.87 £25.00 A$46.12 CA$41.80 €28.36
- Save: $24.69 £20.00 A$36.89 CA$33.44 €22.68
back soon
The Book of Buns - Jane Mason
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Annie Bell's Baking Bible - Annie Bell
- RRP: $30.87 £25.00 A$46.12 CA$41.80 €28.36
- Save: $6.24 £5.05 A$9.32 CA$8.44 €5.73
back soon
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- RRP: $20.98 £16.99 A$31.34 CA$28.41 €19.27
- Save: $8.69 £7.04 A$12.99 CA$11.77 €7.98
