LOLA'S Forever - recipes for cupcakes, cakes and bars . . . with love

• a gorgeous new title from LOLA's - arguably London's most fashionable cupcake bakery - with stunning photography by Peter Cassidy
• founders Victoria Jossel and Romy Lewis spent weeks experimenting and testing cupcake recipes to create the most beautiful and delicious cupcakes imaginable
• at the end of 2006, LOLA's was born and their bakers have been creating fresh batches of simple, sophisticated, handcrafted cupcakes every day since
• every day, they handcraft the most delicious cupcakes, slices and celebration cakes you have ever tasted - using only the finest ingredients, LOLA's bakers mix, bake and decorate every single cake by hand, giving their customers a fresh, fun, delicious and truly wholesome experience
• now you can recreate their wonderful handcrafted bakes at home with more than 70 mouth-watering recipes to try from the LOLA classic flavours to deliciously original ideas like Cosmopolitan, Chocolate Chilli, Maple Syrup and Rose Pistachio
• also included are recipes for scrumptious bars and slices - try a Salted Caramel Brownie or an Apricot and Pistachio Flapjack - or delicious larger bakes, such as the sophisticated Chocolate and Mandarin Cake, Earl Grey Tea Fruit Loaf and Chocolate Fudge Cake
• Victoria and Romy are both from South African families and that relaxed love of what they do certainly comes across
• beautifully printed book with pink edge leaves and ribbon page marker - a lovely gift
• full of gorgeous full colour photography, straightforward recipes and easy to follow instructions, this is without doubt one of the best cupcake & cake recipe books currently available
• approx 24.5cm x 20cm
• published by Ryland, Peters & Small
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