
The Book of Buns - Jane Mason
hardback 160 pages full colour ISBN 9781849754354

Product Details
The Book of Buns: over50 brilliant bakes from around the world - Jane Mason
- legend has it that buns were developed to enable poor people to buy bread with dignity... dignity for the buyer (who could not afford a loaf and for whom it was either humiliating or impossible to buy just a slice or two) and dignity for the baker (who could sell the bun with its crust and crumb beautifully intact, a small piece of perfection to be shared as graciously as a big loaf)
- we can find buns / rolls / baps in just about every country in the world . . . sweet buns, savoury buns, steamed buns, baked buns, stuffed buns, plain buns, buns for special occasions and buns for every day
- sounding slightly cheeky, The Book of Buns is actually an excellent, authoritative book for anyone who loves baking bread . . . Jane Mason takes us on a journey around the world to explore bun culture, with clear recipes, step-by-step instructions and excellent full colour photography to make it both fun and easy to bake buns for family and friends to enjoy
- hardback 160 pages full colour
- approx 24cm x 20cm
- published by Ryland, Peters & Small Ltd
- see our range of cake decorating books
- see our full range of books & gifts
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