SOFT BEIGE skintone / flesh Mexican Modelling Paste MMP 200g
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Squires Kitchen

SOFT BEIGE skintone / flesh Mexican Modelling Paste MMP 200g

$4.80 £3.50 A$6.62 CA$6.01 €4.19
  • RRP: $5.33 £3.89 A$7.36 CA$6.68 €4.66
  • Save: $0.53 £0.39 A$0.74 CA$0.67 €0.47
  • Item in Stock
  • Express Delivery available

Offers:

  • FREE UK delivery when you spend £60
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Product Details

SOFT BEIGE / SKIN TONE / FLESH Sugar Modelling Paste 200g from Squires Kitchen

  • good quality modelling gum paste from Squires - known for years as Mexican Modelling Paste / MMP but now called Sugar Modelling Paste
  • a really good modelling gumpaste for general modelling, figures and basic sugar flowers, as you'd expect from from Squire's Kitchen
  • for a firmer drying paste for more complex models we recommend Eleganza modelling paste
  • for the very finest sugar flowers and leaves we recommend Suzanne Esper professional flower paste
  • BBE date 3-4 months minimum - normally much longer
  • ingredients: sugar, glucose, water, vegetable oil (palm* and rapeseed), modified maize starch, wweetener: sorbitol, preservative: acetic acid, emulsifiers: E471, E475 & E466, colours: E104, E129 & E133
  • allergy advice: produced in an environment that also handles nuts, milk, soya, egg, gluten and sulphites - traces may be present
  • suitable for vegetarians
  • GMO Free
  • *RSPO certified sustainable palm oil
  • although not necessarily present in this particular product, the colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children
  • see our range of modelling paste
  • see our full range from Squires Kitchen
  • click here for our full range of sugarpaste icing
  • see our full range of edible supplies

Delivery & Returns

UK Mainland Delivery Estimates

 

Order Weight

Standard Shipping 

(approx 3-4 working days)

Priority Upgrade

(approx 2 working days)

Express Upgrade

(next working day – order by 4pm for DPD or 7pm for Yodel) 

Lighter orders up to approx. 2kg

from £2.99

FREE over £60

from £5.99

from £6.99

FREE over £100

 Heavier orders over 2kg

 from £3.99

FREE over £60

from £5.99

from £6.99

FREE over £100

We do not charge any more for delivery to Scottish Highlands, Northern Ireland, Scottish Islands, Isle of Man, Isle of Wight, Channel Islands, other UK offshore islands or mainland addresses that couriers class as 'remote', but please allow an extra couple of days for delivery

A range of delivery options will be shown when you reach checkout, based on your particular order's size, weight and delivery address

  • smaller, light orders normally shipped via Hermes within the UK
  • larger, heavy orders shipped by DPD or Yodel couriers to UK mainland addresses
  • free UK mainland Standard Shipping on orders over £60
  • Priority and Express Shipping options available at checkout
  • Saturday and Sunday Express Shipping options available at checkout (if ordering between 3:00pm Thursday and 3:00pm Friday)
  • orders to customers in Northern Ireland, on Scottish islands, Isle of Man, Isle of Wight, Channel islands and other UK offshore islands are normally shipped by Yodel or by DPD
  • orders to customers outside the UK are normally shipped by DPD / Interlink to most mainland European addresses
  • please refer to our Delivery & Returns page for full details

Product Reviews

Average rating

I prefer Saracino
by Jessica Lomas on March 2, 2017
I want to review Squires Kitchen sugar modelling paste which I have been using for a while now. It is not bad but a good bit softer than their flower paste and takes a while to dry. I recently tried Saracino and have to say I much preferred it for my purposes
to soft for modelling
by deb burrows on February 8, 2016
Ive used sfp for years for model making, but decided to try this. I dont like it at all, it seems useless! I make figures and found it so soft it wouldnt hold a shape. I ended up trying to make arms, legs, body and head and leaving them to dry individually for 24 hours, but when I tried to fit them together the outer of the mmp had just skinned and was still soft on the inside and so moved and cracked when I picked up the pieces. The ready roll icing I use to cover the cake holds a shape better than this.

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