100g ORANGE SORBET flower modelling paste

100g ORANGE SORBET flower modelling paste from Beau Baking

• a premium flower petal paste from our friends at Beau Baking
• excellent handling properties - dries to a fine porcelain finish
• developed to be used straight from the pot
• rolls easily and doesn't dry too quickly, allowing extra time to work with
• add further colour using paste or powder icing colourings
• ideal for use with sugarcraft cutters and moulds
• mix 50/50 with sugarpaste for a softer modelling paste or use at it is for a firm drying flowerpaste
• for the very finest competition standard sugar flowers we recommend Suzanne Esper Professional Flower Paste
• supplied in resealable plastic pots that stack together to save storage space
• approx 100g nett
• BBE date normally at least 3-4 months
• ingredients: icing sugar, glucose, bovine gelatine (Halal Certified), non-hydrogenated vegetable oil, water, gum tragacanth E413, dried egg albumen, cornflour, preservative E202, food colours: E202, E110, E129, E171
• nut suitable for vegetarians or vegans
• allergy advice: gluten free and nut free, although stored and handled in a facility that handles nuts, so traces of nuts or nut oils are possible
• religious observance advice: Kosher and Halal certified
• store unused paste in the resealable tub, away from heat and out of direct sunlight
• shade accuracy: please remember colours shown are representative only and will look different on different PC monitors and tablet / phone screens
• although not necessarily present in this particular product, the colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children
• see our range of sugar flower modelling paste
• see our full range of sugarpaste icing
• see our full range of edible supplies