non stick baking & dough cutter by Chicago Metallic from Kitchencraft

• very few baking tools are as useful as a good quality dough cutter
• normally they are stainless steel but that can cause damage to non-stick bakeware so we're delighted to offer this clever little cutter from Chicago Metallic
• Mezzaluna style cutter with a naturally anti-scratch finish
• ideal for cutting up pizza, tray bakes, brownies, flat breads and lots more without having to take them out of the baking trays or pans
• the cutting edge is sharp enough to easily cut through food without causing any damaging gouges and scratches
• balanced design so it's really easy to rock back and forth
• one piece construction with integral moulded handle
• use it to lift, turn and cut dough into rolls, scrape down bench / work surface, mark, measure, divide, score etc
• also use for pastry, dough, sugarpaste, modelling paste, marzipan, pasta etc
• approx 16cm / 160mm / 6¼" wide x 9cm / 90mm / 3½" deep
• cutting edge of blade is approx 10.5cm / 105mm / 4" wide
• top rack dishwasher safe
• heat resistant up to 204°C / 400°F
• retail labelled - see pic 3
• 12 month guarantee
• see our range of knives, smoothers & edgers
• see our full range of cake decorating equipment