250g finest DARK chocolate drops - 58% cocoa

250g pot of the finest quality dark / plain chocolate drops from Saracino

• top quality Couverture chocolate callets / drops / chips from Saracino
• ideal for creating delicious smooth chocolate ganache, chocolate buttecream and icing
• add to all sorts of cakes, bakes and desserts - sprinkle on to cupcakes or ice cream
• melt or temper to pipe on to cakes, cookies or to coat cake pops and treats
• made with 100% cocoa butter and natural Bourbon vanilla
• specially made for faster melting, easier tempering and a glossier finish
• can be used as chocolate chips in bakes and muffins, although they will melt and may hold their shape (which is delicious!)
• highest quality from Saracino in Italy
• 58% minimum cocoa content
• resealable plastic pot - approx 250g nett
• pot measures approx 9.5cm diameter x 8.5cm tall
• ingredients: Coca mass, sugar, cocoa butter, emulsifier: SOY lecithin (E322)
• allergy advice: for allergens, see ingredients in BOLD.
• may contain traces of EGGS, PEANUTS, MILK, NUTS.
• suitable for vegetarians
• gluten free
• additional nutritional information printed on pot label
• Saracino chocolate drops are available in white, milk and dark chocolate
• BBE at least 3-4 months and normally much longer
• individual chips may show some white on the surface - this is purely milk solids coming to the surface and disappears at higher temperatures in baking - it is perfectly natural and will not affect your bake
• store in a cool environment away from direct sunlight and strong flavours and odours
• see our full range of edible cake decorations
• see our full range of chocolate & candy supplies
• see our full range of edible cake supplies