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5kg / 11lb RED luxury sugarpaste ready to roll fondant icing
5kg / 11lb RED luxury sugarpaste ready to roll fondant icing
5kg / 11lb RED luxury sugarpaste ready to roll fondant icing
5kg / 11lb RED luxury sugarpaste ready to roll fondant icing
5kg / 11lb RED luxury sugarpaste ready to roll fondant icing
5kg / 11lb RED luxury sugarpaste ready to roll fondant icing Thumbnail
5kg / 11lb RED luxury sugarpaste ready to roll fondant icing Thumbnail
5kg / 11lb RED luxury sugarpaste ready to roll fondant icing Thumbnail
5kg / 11lb RED luxury sugarpaste ready to roll fondant icing Thumbnail
5kg / 11lb RED luxury sugarpaste ready to roll fondant icing Thumbnail
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Couture

5kg / 11lb RED luxury sugarpaste ready to roll fondant icing

luxury quality satin smooth sugarpaste with 2 x 2.5kg packs per box

$27.50 £19.95 A$36.67 CA$33.91 €23.65
  • RRP: $34.45 £24.99 A$45.94 CA$42.48 €29.62
  • Save: $6.95 £5.04 A$9.27 CA$8.57 €5.97
  • Out of stock
  • Express Delivery available

Offers:

  • FREE UK delivery when you spend £60
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Product Details

5kg / 11lb Cake Stuff Couture RED luxury sugarpaste ready to roll icing

Winner of the PRODUCT EXCELLENCE AWARD (Best Product - Edible Category) Cake Masters Magazine Awards

  • Couture is the Great British luxury quality sugarpaste everyone is talking about
  • since its launch a few years ago, Couture has become one of the most sought after sugarpastes in the UK
  • Couture is the perfect sugarpaste for wedding and high-end celebration cakes, where quality of finish means everything
  • to complement the best-selling White Couture and Ivory Couture, we have Black and Red . . .
  • ready-coloured black sugarpaste can often be quite soft and sticky, so we wanted to offer our customers a black sugarpaste that handles and performs every bit as well as White Couture... it took 18 months of development and testing, but we think we've cracked it!
  • creating Red Couture was not as simple as adding red colouring to White Couture - this is a brand new product that we've extensively tested at various temperatures and levels of humidity, and on many different types, shapes and sizes of cakes
  • Red Couture offers a rich red that will not leach colour nor easily fade - perfect for novelty cakes, sculptured cakes and, of course, red themed wedding & celebration cakes
  • the shade is impossible to show accurately on screen, but it's a warm red with pink undertones - not quite a pillar box red . . .
  • IMPORTANT - the intensity of colour meets all EU and UK regulations on PPM (Parts Per Million) colour concentration - this is as strong a red as can be achieved legally. We're well aware that a couple of other brands offer a brighter, pillar box red but we've tested them too and they actually exceed the legal PPM limits
  • saves time and mess compared to mixing your own red Couture icing
  • Red Couture is slightly softer than White Couture, so for best results keep the icing and your hands cool when working and use only a minimal amount of icing sugar on your rolling pin, modelling board or work top, as adding too much will dry out the sugarpaste and cause cracking
  • you may find you have to work a little faster with it too, as it will dry out sooner than White Couture
  • often imitated but never bettered - this is the sugar paste that allows you to decorate your cakes with real finesse and panache
  • made using very special ultra-fine icing sugar and the finest Gum Tragacanth - these luxury ingredients help create the smoothest fondant yet for a flawlessly satin smooth icing that dries to an almost porcelain-like, silky finish
  • use Spray Shine or Shell & Shine to create a high gloss finish that's ideal for novelty cakes
  • Couture doesn't crack or craze (especially around corners) or form elephant skin if prepared correctly . . . simply knead well to activate the natural gums and you'll quickly realise just how good this sugarpaste really is
  • Couture is ideal for the latest cake design trends - it will not over-stretch, droop or tear on deeper and larger cakes and multi-tiered cakes
  • suitable for both covering and modelling - add C1000 Tylo Powder or more Gum Tragacanth for a lovely modelling paste
  • Couture combines the best features of other brands in one amazing sugarpaste . . .
  • . . .  the quality of finish of Massa Ticino, the slightly elastic handling properties of Satin Ice, the pinning out quality of Renshaw Pro (Regalice), the covering properties of Renshaw Extra and the delicious vanilla taste of Covapaste - all at the price you'd expect to pay for Renshaw Covering Paste
  • we're so confident you'll fall in love with Couture that it is the only sugarpaste with a Money Back Guarantee
  • Couture is 100% exclusive to Cake Stuff - no matter what anyone tells you, you cannot buy Couture from the manufacturer direct or from any national wholesaler nor can you buy the same product sold under a different name, but you can find it in a small number of highly select sugarcraft supplies shops, all of whom are Cake Stuff customers
  • PREPARATION - it is important to knead well before use to activate the gums for best performance - the ultra-fine icing sugar creates a 'dense' paste which, in cooler weather, may feel difficult to knead at first so if you find it a bit hard work you can warm slightly in a microwave (blitz for 10 seconds) prior to kneading
  • sealed packs minimise the possibility of the paste forming a crust, so there's no longer any risk of little hard pieces of sugar being mixed in when kneaded
  • investment in massive state-of-the-art mixers means that we can now achieve excellent consistency between batches, in terms of texture, colour and flavour
  • increased volume means we can offer our customers a superb product made with the finest (and expensive!) ingredients for the same sort of price as they'd expect to pay for an everyday brand of sugarpaste
  • supplied as 2 x 2.5kg sealed packs per box - please note that because of an international shortage of suitable raw material, the box design changed in 2020 during the COVID pandemic - the underside of the current style of box folds together (ie is not taped) so is not quite as strong as the original design.  For this reason some boxes may arrive split or open but their purpose is to protect the 2.5kg packs, so any such 'damage' is considered cosmetic. Couture will be returning to the original design of box asap
  • click here to read more information about the development and trialling of Couture
  • BULK PRICES - if you're a busier cake maker and use quite a lot of Couture sugarpaste, find out more about becoming a Cake Stuff Trade Customer
  • *Best Before Date - at least 3-4 months and normally 6 months or more. In the beginning, Couture was produced with a 6 months BBE date to ensure it arrived with customers as fresh as possible but we carried out extensive testing on stock made 9-10 months ago and it performed perfectly, so we increased the BBE date to 9 months.  Nothing at all has changed with the recipe, it is purely the date that has been extended. Happy days!
  • supplied as 2 x 2.5kg sealed packs per box
  • 5 kg / 5,000g / approx 11lb
  • add additional flavour using good quality icing flavourings
  • click here for our Cake Covering Guide
  • ingredients: sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, potato starch, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, colour: Allura Red E129**, flavouring (vanilla)
  • *RSPO certified sustainable palm oil - ethically produced to avoid damaging valuable wildlife habitats
  • natural vanilla flavour
  • dietary advice: suitable for vegetarian, vegan, gluten and dairy free diets
  • allergy advice: - produced in a factory which also produces marzipan, so there is a risk of nut traces being present - traces of nuts, soya, milk & sulphites possible
  • religious observance: certified Kosher and suitable for Halal - Couture is considered suitable for Jewish and Muslim customers as the E471 fatty acids are plant derived
  • additional nutritional information printed on both box and pack labels
  • **although not necessarily present in this particular product, the colours used across the entire coloured sugarpaste range may include the colours E102, E104, E110, E122 & E129, which may have an adverse effect on activity and attention in some children
  • see our full range of Couture
  • see our range of coloured sugarpaste icing
  • see our full range of sugarpaste icing
  • see our full range of edible supplies

Delivery & Returns

UK Mainland Delivery Estimates

 

Order Weight

Standard Shipping 

(approx 3-4 working days)

Priority Upgrade

(approx 2 working days)

Express Upgrade

(next working day – order by 4pm for DPD or 7pm for Yodel) 

Lighter orders up to approx. 2kg

from £2.99

FREE over £60

from £5.99

from £6.99

FREE over £100

 Heavier orders over 2kg

 from £3.99

FREE over £60

from £5.99

from £6.99

FREE over £100

We do not charge any more for delivery to Scottish Highlands, Northern Ireland, Scottish Islands, Isle of Man, Isle of Wight, Channel Islands, other UK offshore islands or mainland addresses that couriers class as 'remote', but please allow an extra couple of days for delivery

A range of delivery options will be shown when you reach checkout, based on your particular order's size, weight and delivery address

  • smaller, light orders normally shipped via Hermes within the UK
  • larger, heavy orders shipped by DPD or Yodel couriers to UK mainland addresses
  • free UK mainland Standard Shipping on orders over £60
  • Priority and Express Shipping options available at checkout
  • Saturday and Sunday Express Shipping options available at checkout (if ordering between 3:00pm Thursday and 3:00pm Friday)
  • orders to customers in Northern Ireland, on Scottish islands, Isle of Man, Isle of Wight, Channel islands and other UK offshore islands are normally shipped by Yodel or by DPD
  • orders to customers outside the UK are normally shipped by DPD / Interlink to most mainland European addresses
  • please refer to our Delivery & Returns page for full details

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