large 2.5kg bag of the finest quality genuine Belgian white chocolate chunks

• top quality bake stable chocolate chunks from Callebaut
• bakestable recipe has a higher milk solid content that helps prevent the chunks from melting too quickly, so ideal for all sorts of cakes, muffins, cupcakes, chocolate chip cookies etc
• PLEASE NOTE this is a different product to Callebaut Belgian Coverture callets - click here to see Callebaut white chocolate callets / chips
• chunks are a generous size - very approx 8mm x 8mm x 6mm
• made from whole roasted cocoa beans and with 22.6% minimum cocoa solids - unlike most white chocolate on the market which often has no cocoa content
• add to all sorts of cakes, bakes and desserts - sprinkle on to cupcakes, desserts or ice cream
• Barry Callebaut have been producing the finest Belgian chocolate since 1911
• 22.6% minimum cocoa solids and 24.9% minimum milk solids
• individual chunks may show some white on the surface - this is purely milk solids coming to the surface and disappears at higher temperatures in baking - it is perfectly natural and will not affect your bake
• each pack sold supports cocoa farmers through the Growing Great Chocolate initiative
• resealable bag - approx 2.5kg / 2500g / 5½lb
• pack measures approx 32cm x 21cm - design / labels can vary slightly
• also available in milk chocolate and dark / plain chocolate
• suitable for vegetarians - certified Kosher
• ingredients: sugar, whole milk powder, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring
• contains milk and soya - may contain traces of nuts
• more nutritional information printed on pack
• BBE at least 3-4 months and normally much (much!) longer
• store in a cool environment away from direct sunlight and strong flavours and odours
• see our full range of edible cake decorations
• see our full range of chocolate & candy supplies
• see our full range of edible cake supplies