2.5kg finest Belgian DARK chocolate callets chips - 54% no. 811

large 2.5kg bag of the finest quality genuine Belgian dark / plain chocolate chips from Callebaut

• top quality Couverture chocolate callets (chips) from Callebaut
• recipe number 811 is Callebaut's iconic dark chocolate blend
• made from whole roasted cocoa beans for an unrivalled deep flavour with notes of caramel
• ideal for creating the creamiest smooth chocolate ganache, chocolate buttercream and icing
• add to all sorts of cakes, bakes and desserts - sprinkle on to cupcakes or ice cream
• traditional 'callet' shape enables faster melting, easier tempering and a glossier finish - can be used as chocolate chips in bakes and muffins, although they will melt and not hold their shape (which is delicious!)
• recipe 811 has standard fluidity, which means it can be used with moulds, in crèmes, sauces, for enrobing etc
• Barry Callebaut have been producing the finest Belgian chocolate since 1911
• 54.5% minimum cocoa solids
• individual chips may show some white on the surface - this is purely milk solids coming to the surface and disappears at higher temperatures in baking - it is perfectly natural and will not affect your bake
• each pack sold supports cocoa farmers through the Growing Great Chocolate initiative
• resealable bag - approx 2.5kg / 2500g / 5½lb
• pack measures approx 32cm x 21cm - design / labels can vary slightly
• also available in white chocolate and milk chocolate
• ingredients: sugar, cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring
• contains soya - may contain traces of milk and nuts
• suitable for vegetarians and vegans - certified Kosher
• more nutritional information printed on pack
• BBE at least 3-4 months and normally much (much!) longer
• store in a cool environment away from direct sunlight and strong flavours and odours
• see our full range of edible cake decorations
• see our full range of chocolate & candy supplies
• see our full range of edible cake supplies