Easy Open Peony Tutorial by Suzanne Esper LIVE
Tune in to the Cake Stuff Facebook page at 1pm (UK Time) on Sunday the 14th of June to catch an exclusive masterclass from our ambassador, Suzanne Esper!
Suzanne will be using her brand new range of flower cutters to show you step-by-step how to create the most beautiful open Peony sugar flower
You will be able to ask Suzanne about anything to do with the techniques, methods and products she uses in the tutorial or you may have a burning question you’ve always wanted to ask her
So make sure you tune in - you won’t want to miss it!