a tasty treat! - cake stuff gift vouchers available
free UK mainland delivery when you spend £75
express delivery available for urgent orders
New

Cake Masters MAGAZINE - July 2017 issue 58

  • £3.75
  • RRP: £4.20
Item out of Stock | Express delivery available
Loading...

Cake Masters magazine - July 2017 - issue 58

  • a number of Cake Stuff customers asked if we'd consider stocking cake decorating magazines, so that they could simply pop one in their basket when ordering from us...
  • we're happy to oblige and we plan to carry some back issues too so that you won't miss anything
  • please remember that if ordering on its own, we still have to charge postage and packaging, so it's always best to add to a larger order and enjoy the extra little saving we can offer
  • In this ‘Summer Holiday’ issue:  Lots of fantastic tutorials including ‘Gravity Defying Beach Cake’ by Kaysie Lackey, ‘Hawaiian Summer’ by Marlene Debattista (CakeHeaven by Marlene), ‘Pineapple Cake Pops’ by Stephanie Perez (Baked with Love LLC) and ‘Tiered Beach Huts Cake’ by Angela Penta (Angela Penta Cakes) as featured on the front cover.  Also . . . a look at the ‘Cake Con International’ cake collaboration, a report from the SoFlo Cake & Candy Expo in Miami.  Plus . . . ‘Ask the Expert’, book reviews, deliciously divine recipes, competitions and much, much, more!
  • magazine format  84 pages full colour
  • approx 30cm x 21cm
  • published by Cake Masters Ltd
  • see our full range of magazines
  • see our range of cake decorating books
  • see our full range of books & gifts
UK Mainland Delivery Estimates
Order Weight

Standard delivery

(approx 3-4 working days)

Express Upgrade

(next working day - order by 2.30pm)

Lighter orders up to approx 2kg

From £4.50

FREE over £75

£5.00 premium

Heavier orders over 2kg

From £6.95

FREE over £75

£5.00 premium

We do not charge any more for delivery to Scottish Highlands or other rural / remote mainland addresses but please allow an extra couple of days for delivery.

Deliveries to Northern Ireland, Scottish Islands, Isle of Man, Isle of Wight, Channel islands, other UK offshore islands and BFPO addresses are all possible – a subsidised delivery charge will be shown at checkout. We will continue to work hard to find more cost effective delivery options for all our non-mainland customers.

•    smaller, light orders normally shipped 'Royal Mail 24' within the UK
•    larger, heavy orders shipped by DPD or APC Overnight couriers on UK mainland
•    orders to customers in Northern Ireland, on Scottish islands, Isle of Man, Isle of Wight, Channel islands, other UK offshore islands or with a BFPO address are normally shipped by 'Royal Mail 24' or by DPD, depending on total weight and value
•    free UK mainland delivery on orders over £75
•    Express Shipping option available at checkout
•    orders to customers outside the UK are normally shipped Air Mail or by DPD / Interlink to most mainland European addresses
•    Air Mail restrictions mean items measuring over 10" / 25cm, weighing over 1.75kg, aerosols, flammable products, marzipan and some other items cannot be shipped by Air Mail
•    please refer to our Delivery & Returns page for full details

Be the first to review Cake Masters MAGAZINE - July 2017 issue 58. Write a review
Top