Cake-stuff.com Cut Edge cake cards are basically the same 1-1.5mm thick lightweight cards as Single Thick cake cards, but without the wrapped edges or paper underside. Cut edge cards are so-called because they are cut from larger sheets of food-approved cake card.
Cut Edge cake cards are designed for light sponges, small gateaux, small individual cakes etc. Cut Edge cards are exremely inexpensive so it's only possible for us to sell them in packs of 10 and in full packs of (depending on card size) 50 or 100 cards. If you've never used these before please note they are quite flimsy and not recommended for anything other than simple sponge or cream cakes. Popular with restaurants, coffee shops, schools etc.
Cake-stuff.com source all our cake boards and cards from the UK's top two manufacturers . . . we do not import cheap cake boards. All our cake boards are manufactured to British Standards in fully licensed, hygienic UK factories. What's more, all our cake boards are sprayed with a microscopic film of invisible, odourless and totally flavourless antibacterial wax which prevents any bacterial growth. This, combined with our own hygienic storage and handling, ensures the safest cake boards available in the UK today . . . simply wipe lightly before use.
PLEASE NOTE . . . all cake cards are traditionally hand finished so please allow a certain amount of variation in accurate size and finish. Small folds, creases, scratches and dents in the covering paper and a natural "bend" in the card are all features occasionally found in the hand-finished product and are not considered faults. Please also note actual thickness of cards may prove slightly less due to boards compacting in storage (stored several hundred deep).
As you browse through the cake boards, please be sure you are purchasing the correct product as we cannot accept the return of cake boards (including unopened packs) for food safety reasons. This does not affect your statutory rights.
Please click here for more details of our Food Safety Policy.
If you haven't used this type of cake card before, please remember that Cut Edge Cake Cards are not really suitable for anything other than small, light cakes. You may also wish to consider using slightly stronger single-thick cake cards . . .
